Do you enjoy grilling? Are you a fan of Barbecue in many forms? If you're anything like me, you've found yourself, standing in line at a food truck, during those late nights, thinking about have a few Carne Asada, or "Asado,' tacos. If  you've ever wanted to learn, the proper way to make authentic Carne Asada at home, then keep reading! Whether it's on a charcoal grill, or in a cast-iron pan, it's possible, and I'll show you how! Here's what you'll need:   2 lbs Flap Meat, or (Carne Asada)   1/2 bunch of Cilantro   1 Tsp ground Cumin   1 Tsp sweet Paprika   1 Grated Onion (I used half)   1/2 Tspn dried Guajio Chili (freshly ground)   1/2 Tspn dried Oregano   1 Serrano Pepper (diced)                                               2 Cloves Garlic (crushed)   4 Tbsp White Vinegar ...